Posts Tagged With: Smoke

 
 

Big Green Egg Turkey

Summary Thanksgiving, Christmas, Easter…whatever the holiday it seems Turkey is always the go-to protein.  It’s abundant, affordable, tasty, and usually easy.  I only cook one kind of turkey – the Big Green Egg Turkey.  An oven-roasted turkey tends to land somewhere on a spectrum of ‘bad’ to ‘good’.  A Big Green Egg Turkey can only […]

Categories: Recipes | Tags: , , , | 56 Comments
 
 

Sweet & Garlicky Pork Loin Roast on The Big Green Egg

A couple weeks ago I tried a new technique with pork and the results were great – so great that one of my guests went into labour shortly after eating. Yes, the Big Green Egg is so good that even unborn babies are finding new ways to get at it. My pork experiment was to […]

Categories: Recipes | Tags: , , , , , | 24 Comments
 
 

Bacon Makes Everything Better

As this fantastic stretch of weather lingers, my Big Green Egg and Corona bottle opener continue to get a good workout.  Last night we went with bacon wrapped chicken. I grilled it over 325° heat and used a mixture of apple wood and hickory wood chips to give it a little smoke. As you would […]

Categories: On The Egg | Tags: , , , , , | 10 Comments
 
 

How do you grill your steak?

There are two schools when it comes to cooking steak; the ‘low and slow’ method and the super-heated sear tactic. Low and slow is less harsh and leaves the meat tender and juicy as long as you don’t go too slowly.  Time can range from 20-40 minutes depending on the size of the steak, temperature […]

Categories: Techniques | Tags: , , , , | 10 Comments

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